Premium coffee is no longer seen as a privilege, it’s become an expectation for consumers. No matter where they are, they want tastes that speak to specific origins and reflect an artisanal passion.
Our Colombian Primo has been crafted to attract coffee seekers with a palate for richer, full-bodied brews. The beans have been selectively sourced from Central and South America based on their flavor profile, and our proprietary extraction technology ensures that each sip—whether it’s the first or fiftieth serving—delivers a consistently rewarding experience.
The beans are harvested in Colombia and Central America and feature a full-bodied flavor with nuances of dark fruit and dark chocolate, appealing to the tastes of discerning coffee drinkers.
Aspen’s proprietary TRIO™ Extraction Technology captures the flavor and aromatics of freshly roasted beans for a taste and experience reminiscent of artisan coffeeshops.
The unique BIB product is created by combining coffee concentrate with soluble coffee for a rich, satisfying sip. Even with the addition of dairy or sweeteners, the coffee shines through.
To bring Colombian Primo to your establishment, ask your beverage distributor or contact us today.
